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Air Fryer Corn on the Cobb
Air Fryer Corn on the Cobb is a fast and easy way to make an easy air fryer side dish. This air fryer corn on the cobb is a perfect picky eater recipe!
Keyword
Air Fryer Corn on the Cobb
Prep Time
3
minutes
minutes
Cook Time
19
minutes
minutes
Total Time
22
minutes
minutes
Servings
4
Calories
165
kcal
Author
Ang Paris
Equipment
Air Fryer
Measuring Spoons
pastry brush
Mixing Bowl
Ingredients
4
ears
corn on the cob
1-2
tablespoons
olive oil
1
tablespoons
ranch seasoning
1
tablespoons
Cajun seasoning
1
tablespoons
unsalted butter
melted
1
tablespoons
honey
Get Recipe Ingredients
Instructions
Preheat the air fryer to 370F.
Remove the outside husk and wash ears of corn.
4 ears corn on the cob
Baste the corn in olive oil. Be sure to get all sides.
1-2 tablespoons olive oil
Sprinkle ranch and Cajun seasonings over the corn on all sides.
1 tablespoons ranch seasoning,
1 tablespoons Cajun seasoning
Place seasoned corn in the air fryer basket in a single layer.
Cook for 7 minutes, then rotate.
Cook for an additional 7 minutes.
Melt butter and mix with honey.
1 tablespoons unsalted butter,
1 tablespoons honey
Coat the corn with the honey butter, and return to the air fryer for 5 minutes.
Remove and baste with the melted butter once more.
Notes
Note, the cooking time may vary depending on your model and the size of the corn.
Nutrition
Calories:
165
kcal
|
Carbohydrates:
24
g
|
Protein:
3
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.1
g
|
Cholesterol:
8
mg
|
Sodium:
297
mg
|
Potassium:
287
mg
|
Fiber:
2
g
|
Sugar:
10
g
|
Vitamin A:
1118
IU
|
Vitamin C:
6
mg
|
Calcium:
7
mg
|
Iron:
1
mg