• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
    • Privacy Policy
    • Work with Me
  • Recipes
    • Breakfast
    • Appetizer
    • Dinners
    • Instant Pot
    • Slow Cooker
    • Salads
    • Side Dishes
    • Desserts
    • Grilling
    • Condiments and Spice Mixes
  • Shop
  • FAVORITES
  • Subscribe

Juggling Act Mama logo

  • Facebook
  • Instagram
  • Pinterest
  • TikTok
  • Twitter
  • YouTube
  • Home
  • Recipes
  • Game Day Menu
  • Holidays
menu icon
go to homepage
  • Home
  • About
  • Recipes
  • Quick Meals
  • Reader Favorites
  • DIY
  • Holidays
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • search icon
    Homepage link
    • Home
    • About
    • Recipes
    • Quick Meals
    • Reader Favorites
    • DIY
    • Holidays
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • ×

    Home » Recipes » Breakfast » Muffins and Coffee Cakes

    Sweet Potato Muffin Recipe

    [published_or_updated] · by Angela Paris · Leave a Comment[affiliate_disclosure]

    Tender sweet muffins with streusel topping are perfect for breakfast or an after school snack!
    Total Time 35 minutes minutes
    Jump to Recipe Add to Favorites Go to Collections

    Our Sweet Potato Muffin Recipe is loads of cinnamon and nutmeg is perfect for people who love pumpkin recipes. With the yummy crumb topping and drizzle of orange glaze, these are totally a flavor bomb!

    Sweet Potato Muffin Recipe - close up of muffins

    Kids love these muffins! Find loads more Kid Friendly Sweet Potato Recipes here!

    Jump to:
    • 🧂 Ingredients
    • 🔪Instructions
    • Equipment
    • ⭐ Tips
    • 🍴 Serving Suggestions
    • 📖 Variations
    • 😋 Similar Recipes
    • 📋 Sweet Potato Muffin
    • Streusel Topped Sweet Potato Muffins
    • 💬 Comments

    This yummy sweet potato muffin recipe will soon be a family favorite! It's a great way to use up leftover sweet potatoes and make your whole family smile.

    I just love the morning where I wake up early with an urge to bake while the house is still quiet.  There's something so domestic about whipping up a batch of delicious muffins on a cool morning while my family sleeps.  

    I like to stock up on sweet potatoes when they're on sale. They are easy to bake or boil, then freeze the puree for Sweet Potato Quick Bread or muffins for later. And they are even good for thickening and adding a bit of sweetness to chili or stews.

    🧂 Ingredients

    • granulated sugar
    • unsalted butter
    • vanilla extract
    • all-purpose flour
    • baking soda
    • ground cinnamon
    • salt
    • ground nutmeg
    • milk
    • sweet potato puree
    • orange zest

    Streusel Topping

    • flour
    • brown sugar 
    • unsalted butter 
    • ground cinnamon

    This is meant to be a brief overview of the recipe. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.

    🔪Instructions

    This will make 12-18 muffins depending on the size of your muffin tins.

    1. Preheat your oven to 375-degrees. Grease muffin tins with non-stick cooking spray or coconut oil - or use muffin liners.
    2. Cream the butter and sugar in a small bowl. In a larger bowl, beat the egg, orange zest and vanilla.
    3. Add in the butter-sugar mixture and stir to combine. 
    4. Then add in the dry ingredients, and the milk and mix until well combined. 
    5. Fold in the sweet potato puree (and the walnuts if you’re using them).
    6. Scoop the muffin batter into the prepared tins – I like to use an ice cream scoop.
    7. To make the streusel topping, pulse the softened butter with the flour, brown sugar and cinnamon until it is a bit crumbly. (If you’re a walnut fan, the tiny chopped ones are pretty tasty in this streusel topping, too.  Alas, I’m the only nut lover in my house…
    8. Sprinkle the topping over the muffins, gently pressing down so that you don’t loose all that yummy goodness when you unwrap your muffin.     
    9. Bake for 20-25 minutes or until a tester (toothpick) inserted into the center of a muffin comes out clean. 
    10. Cool in the pans for 5 minutes, then remove to a wire rack to cool.
    close up of Sweet Potato Muffins

    Equipment

    As an Amazon Associate, I earn from qualifying purchases. Be sure to check out my Juggling Act Mama Storefront on Amazon where you'll find all kinds of great products to make your life easier! Thanks so much for being a part of Juggling Act Mama ❤

    • Muffin Tin
    • Dry Measuring Cups
    • Liquid Measuring Cup
    • Measuring Spoons
    • Mixing Bowls

    ⭐ Tips

    Place your muffin pan onto a baking sheet, which makes it easier to handle.

    If you have pumpkin pie spice on hand, you can use 1-½ teaspoons of that instead of the individual spices.

    🍴 Serving Suggestions

    I love these muffins fresh out of the oven with a little Brown Sugar Butter on them. However, if you want to make this really special, drizzle on a little Orange Glaze. Here's how to make it:

    In a small bowl, whisk together ½ cup powdered sugar with 1-½ tablespoons orange juice and the zest of 1 small orange.

    📖 Variations

    We recommend that you try our recipe for the first time just as it is written for the best results, because that is how the recipe has been tested.

    However, the next time you make it, you might consider one of these different ways of making this great recipe.

    • Substitute half of the all-purpose flour for whole wheat flour.
    • Add 1 cup chopped pecans or walnuts to the muffin batter.
    • Include ½ cup of mini chocolate chips in the muffin batter.
    • Add small toasted pumpkin seeds to the streusel topping.

    😋 Similar Recipes

    If you love sweet potato recipes, you have to check out our super popular recipe for Make Ahead Sweet Potatoes with Brown Sugar and also Make Ahead Sweet Potato Casserole with Marshmallows.

    And, the next time you're in the mood for muffins, try one of these easy muffin recipes:

    • Peanut Butter Chocolate Chip Muffins
    • Easy Blueberry Oat Muffins
    • White Chocolate Cranberry Muffins

    You might also like to try our sweet potato pie or pumpkin cheesecake bites.

    • Pumpkin French Toast Casserole on a white plate with a fork.
    • Small cups with Pumpkin Spice Hot Chocolate garnished with ciannmon sticks and whipped cream.
    • Pumpkin Cinnamon Rolls with cream cheese icing in a baking dish.
    • 40+ Pumpkin Recipes square collage with text overlay.
    See more Pumpkin →

    📋 Sweet Potato Muffin

    Not ready to make it yet? Don’t forget to pin the recipe for later! When you do make it, please be sure to tag me on Instagram @jugglingactmama or #jugglingactmama – I’d love to see your pictures! And finally, if you get a chance, please comment and leave me a ⭐⭐⭐⭐⭐ rating below!

    Sweet Potato Muffins with Strusel Topping

    Streusel Topped Sweet Potato Muffins

    Tender sweet muffins with streusel topping are perfect for breakfast or an after school snack!
    Add to Your Recipe BoxGo to Collections
    No ratings yet
    Print Pin Rate
    Course: Breakfast
    Cuisine: American
    Keyword: sweet potato muffin recipe
    Prep Time: 15 minutes minutes
    5 minutes - cool in pan: 20 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 12 muffins
    Calories: 235kcal
    Author: Ang Paris

    As an Amazon Associate, I earn from qualifying purchases.

    Prevent your screen from going dark

    Ingredients

    • ⅔ cup sugar
    • ⅓ cup butter
    • 1 teaspoon vanilla
    • 1 ¾ cup flour
    • 1 ½ teaspoon baking soda
    • 1 teaspoon ground cinnamon
    • ½ teaspoon salt
    • ½ teaspoon ground nutmeg
    • ⅔ cup milk
    • 1 sweet potato (cooked) One large potato - about 1 ½ cups
    • 1 teaspoon orange zest
    • Streusel Topping:
    • ½ cup flour scant half cup!
    • ¼ cup brown sugar packed
    • ½ stick unsalted butter softened
    • ½ teaspoon cinnamon
    Get Recipe Ingredients

    Instructions

    • Preheat your oven to 375-degrees.  Grease or line your muffin tins (this will make 12-18 muffins depending on the size of your tins).
    • Cream the butter and sugar in a small bowl.  In a larger bowl, beat the egg, orange zest and vanilla.
    • Add in the butter-sugar mixture and stir to combine.  Then add in the dry ingredients, and the milk and mix until well combined.  Fold in the sweet potato puree (and the walnuts if you’re using them).
    • Scoop the muffin batter into the prepared tins – I like to use an ice cream scoop.
    • To make the streusel topping, pulse the softened butter with the flour, brown sugar and cinnamon until it is a bit crumbly.
      (If you’re a walnut fan, the tiny chopped ones are pretty tasty in this streusel topping, too.  Alas, I’m the only nut lover in my house…
    • Sprinkle the topping over the muffins, gently pressing down so that you don’t loose all that yummy goodness when you unwrap your muffin.     
    • Bake for 20-25 minutes or until a tester (toothpick) comes out clean. Cool in the pans for 5 minutes, then remove to a rack to cool.

    Equipment

    • Muffin Tin
    • Dry Measuring Cups
    • Liquid Measuring Cup
    • Measuring Spoons
    • Mixing Bowls

    Notes

    Now, if you want to make this really special, drizzle on a little Orange Glaze (½ cup powdered sugar, 1-½ tablespoons orange juice, zest of 1 small orange).

    Nutrition

    Serving: 12servings | Calories: 235kcal | Carbohydrates: 35g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 308mg | Potassium: 49mg | Fiber: 1g | Sugar: 16g | Vitamin A: 313IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
    Please Note: I am not a registered dietician. Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.
    Tried this recipe? Pin It for Later!Mention @jugglingactmama or tag #jugglingactmama!
    • Close up of spoonful of sweet potato casserole with pecans.
      Make Ahead Sweet Potato Casserole with Marshmallows
    • Close up of a sweet potato roll.
      Sweet Potato Rolls
    • Close up of mashed sweet potatoes.
      Make Ahead Sweet Potatoes with Brown Sugar
    • Homemade Brown Butter Sweet Potato Pie
    « Heart Sun Catchers for Valentine's Day
    Simple DIY Decorative Pinwheel Tutorial »

    Reader Interactions

    Comments

    No Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome! I'm Ang'e - the Juggling Act Mama! I love sharing quick and easy recipes, creative DIY projects, and fun family travel with you. Like many of you, I am a multi-tasking mama juggling priorities which is why here I offer solutions to tame your hectic lifestyle.

    More about me →

    Delicious Smoothie Recipes Story

    POPULAR POSTS

    • Homemade Cowboy Butter in a small yellow dish with a butter knife.
      Cowboy Butter
    • Top down view of teriyaki chicken wings.
      Honey Teriyaki Chicken Wings
    • Sheet Pan Pancakes with Pancake Mix: stack of pancakes with strawberries and blueberries.
      Sheet Pan Pancakes with Pancake Mix
    • Cheesy John Wayne Casserole on a plate with a fork.
      John Wayne Casserole

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Terms & Conditions
    • Republication Policy

    Follow Us

    • Facebook
    • Pinterest
    • Instagram
    • YouTube
    • TikTok

    Contact

    • Contact
    • Work with me
    • Copyright Notice
    • Trademarks

    Juggling Act Mama is more than just recipes—it's a trusted resource for busy families looking to make mealtime simple, stress-free, and delicious. Whether it’s a 30-minute dinner, a slow cooker shortcut, or a budget-stretching batch-cook plan, we’re here to help you juggle less and savor more.

    READER FAVORITES

    • Close up square image of Chicken Broccoli Pasta Bake in a bowl with a fork.
    • Close up of cowboy spice rub on a small wooden spoon.
    • Close up of Puff Pastry with Chicken on a plate.
    • Pool Pallet Storage with towels, pool noodles, etc.
    • Party Cotton Candy Mocktails surrounded by confetti.
    • Hand holding a ppot with a plant and adding soil.
    • A tall cedar planter box on porch with boxwood.
    • Close up of mashed sweet potatoes.
    • Two glasses of Tropical Storm Punch with straws and drink umbrellas.
    • Summer Beach Tote Hack: bucket with a handle full of summer essentials like sunscreen and bug spray.
    • Close up of Mermaid Drink Lemon Drop cocktail.
    AS SEEN ON

    Copyright © 2011-2025 Juggling Act Mama

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required