Print
Add to Collection Go to Collections
Turkey and Cheese Pinwheels
These easy turkey and cheese pinwheels are the perfect snack, finger food, or appetizer for any occasion.
Course Appetizer, lunch, Snack
Cuisine American
Keyword Turkey and Cheese Pinwheels
Prep Time 15 minutes minutes
Chilling Time 15 minutes minutes
Total Time 30 minutes minutes
Servings 4
Calories 258kcal
- 4 large tortillas
- 6-8 slices deli turkey meat
- 4 leaf romaine lettuce or fresh baby spinach
- 2 slices american cheese or cheddar cheese
- 2 tablespoon sour cream
- 4 ounces cream cheese
- ¼ teaspoons garlic powder
- ¼ teaspoons pepper
- ⅛ teaspoons salt pinch
- ¼ teaspoons dried dill optional
Get Recipe Ingredients
Mix cream cheese and sour cream.
2 tablespoon sour cream, 4 ounces cream cheese
Add seasonings and mix well. (The addition of dried dill will give the mix a slight ranch dressing flavor.)
¼ teaspoons garlic powder, ¼ teaspoons pepper, ⅛ teaspoons salt, ¼ teaspoons dried dill
Taste the mixture and make any adjustments to the flavor profile if necessary.
Add the spread to the tortillas.
4 large tortillas
Add the slices of turkey, cheese, and lettuce.
6-8 slices deli turkey meat, 4 leaf romaine lettuce or fresh baby spinach, 2 slices american cheese or cheddar cheese
Roll tight and place in the fridge for 15-20 mins to firm up.
Slice pinwheels with a sharp knife and serve.
Calories: 258kcal | Carbohydrates: 19g | Protein: 8g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 47mg | Sodium: 705mg | Potassium: 196mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2960IU | Vitamin C: 1mg | Calcium: 200mg | Iron: 2mg