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+ servings
Turkey Pinwheels with greens on a platter.
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Turkey and Cheese Pinwheels

These easy turkey and cheese pinwheels are the perfect snack, finger food, or appetizer for any occasion.
Course Appetizer, lunch, Snack
Cuisine American
Keyword Turkey and Cheese Pinwheels
Prep Time 15 minutes
Chilling Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 258kcal
Author Ang Paris

Ingredients

  • 4 large tortillas
  • 6-8 slices deli turkey meat
  • 4 leaf romaine lettuce or fresh baby spinach
  • 2 slices american cheese or cheddar cheese
  • 2 tablespoon sour cream
  • 4 ounces cream cheese
  • ¼ teaspoons garlic powder
  • ¼ teaspoons pepper
  • teaspoons salt pinch
  • ¼ teaspoons dried dill optional

Instructions

  • Mix cream cheese and sour cream.
    2 tablespoon sour cream, 4 ounces cream cheese
  • Add seasonings and mix well. (The addition of dried dill will give the mix a slight ranch dressing flavor.)
    ¼ teaspoons garlic powder, ¼ teaspoons pepper, ⅛ teaspoons salt, ¼ teaspoons dried dill
  • Taste the mixture and make any adjustments to the flavor profile if necessary.
  • Add the spread to the tortillas.
    4 large tortillas
  • Add the slices of turkey, cheese, and lettuce.
    6-8 slices deli turkey meat, 4 leaf romaine lettuce or fresh baby spinach, 2 slices american cheese or cheddar cheese
  • Roll tight and place in the fridge for 15-20 mins to firm up.
  • Slice pinwheels with a sharp knife and serve.

Nutrition

Calories: 258kcal | Carbohydrates: 19g | Protein: 8g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 47mg | Sodium: 705mg | Potassium: 196mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2960IU | Vitamin C: 1mg | Calcium: 200mg | Iron: 2mg