Air Fryer Breaded Pork Chops

These Air Fryer Breaded Pork Chops are moist, crispy, and tender and only take 7 minutes to cook making it an ideal recipe for any busy weeknight.

Course Main Course

Keyword Air Fryer Breaded Pork Chops

Prep Time 25

Cook Time 7

Total Time 32

Servings

Calories 360kcal

Get Recipe Ingredients

Allow pork chops to sit at room temperature for 15 mins before preparing,
8 center cut loin chops
Preheat the air fryer to 390º F.
Pat pork chops with paper towels to ensure they are dry and set aside.
Combine all the seasonings in a small bowl.
1 teaspoon seasoned salt, 1 teaspoon pepper, 1 teaspoon garlic powder, 1 teaspoon onion powder, ½ teaspoon chili powder or cayenne pepper, ½ salt
Use half the seasoning mix to season the pork chops, then set the meat aside.
In a medium bowl, whisk together flour and remaining seasonings.
½ cup flour
In a third bowl, whisk together an egg and the milk.
1 egg, ½ cup milk
On a plate, mix together the panko and olive oil. You can also omit the olive oil and spray the pork chops with an olive oil spray.
1 ½ cup Panko breadcrumbs, ¼ cup extra virgin olive oil
Dredge each pork chop in the flour mixture, and shake to remove any excess.
Next, dip each pork chop in the egg/milk mixture.
Let excess liquid drip off.
Lastly, dredge each in the panko breadcrumb mixture.
Place the pork chops in a single layer.
Cook at 390˚ for 7 minutes.