This is the Best Homemade Pork Rub for so many fabulous pork dishes. Best of all, it only takes a couple of minutes to put together this pork rub seasoning mix!

Jump to:
Our pork rub seasoning is a mix of sweet and spicy. Our homemade seasoning mix perfectly compliments pork, however, it can also be used for chicken, too.
❤️Why You'll Love Our Recipe
- When you create your own seasoning mixes, you can control exactly what you have in the blend. That means that this recipe is naturally gluten-free, too.
- Plus, you can customize it to your taste. If you prefer it a little less spicy, you can adjust the amount of cayenne pepper or chili powder.
Ingredients
These seasonings and spices create a really amazing flavor combination that's so delicious on pork.
- brown sugar
- paprika
- chili powder
- granulated garlic or garlic powder
- onion powder
- cayenne pepper
- ground mustard
- Himalayan OR Kosher salt
- coarse black pepper
Scroll down to the teal box with the recipe card for the full recipe.

Instructions
Here's how to make the best pork rub seasoning:
- In a mixing bowl, combine all the ingredients.
- Gently mix the seasonings with a fork or whisk.
- Use a funnel to put the pork seasoning into a mason jar.
Ang's Tips
- I prefer dark brown sugar, but light brown sugar will also work.
- Pink Himalayan salt is my first choice but you can also use kosher salt.
- Use a fork to break up any clumps as you gently mix the spices together.


How long will this pork rub keep?
Properly sealed, this mixture will last 6-8 weeks. I like to keep my homemade spice rub in a mason jar or other airtight container.
My Favorite Pork Recipes
From Sheet Pan Pork Tenderloin to Slow Cooker Pulled Pork, I really love making pork for my family. (When I see it on sale, I always grab an extra package or two for the freezer).
Pork is mouthwateringly juicy and takes on the flavors of the seasonings you add to it. Here are some of the pork recipes my family, and my readers, love:
- Asian Pork Kabobs - amazing on the grill
- Instant Pot Pork Tenderloin - with potatoes
- Barbecue Pork Ribs - uses this seasoning mix
- Grilled BBQ Pork Chops - with strawberry peach BBQ sauce
- Balsamic Pork Loin - simple instant pot recipe
- Boneless Pork Chops - with pineapple bourbon BBQ sauce
- Dutch Oven Pork Tenderloin - easy recipe
😋 Similar Recipes
I have the best seasoning recipes, in my humble opinion!😉Making your own seasoning blends is easy. Here are a few other homemade seasonings my reader love:
- Easy Basil Salt Seasoning
- Ranch Seasoning Mix
- Homemade Montreal Chicken Seasoning
- Cowboy Steak Rub
- Magic Dust Dry Rub
You'll also love our Mediterranean spice blend, Italian seasoning mix, and homemade steak seasoning!

How do you use this rub?
Use about 2 tablespoons of this homemade pork rub seasoning mix per pound of meat such as pork rubs, pork butt, chicken breast, or chicken thighs.
For best results, massage the mix into the meat and let it marinate for 30 minutes before cooking. I love this mixture on grilled pork ribs, but it's delicious on chicken, like wings, thighs, and breasts as well. This is delicious on all kinds of pork including pork loin, tenderloin, and pork butt cooked on the grill, stovetop, smoker, or even slow cooker. It also makes a great bbq rub for beef brisket.
Recipe Variations
As I mentioned, one of the best things about making your own spice mixtures is that you can control all the flavors to make your own perfect blend. Here are some ways to make this recipe your own:
- For a bolder smoky flavor, add a little ground cumin.
- Add additional heat with red pepper flakes or chipotle powder.
- I prefer dark brown sugar, but light brown sugar will also work.

Homemade Pork Rub Seasoning Mix
As an Amazon Associate, I earn from qualifying purchases.
Ingredients
- 1 cup brown sugar
- ½ cup smoked paprika
- 2 tablespoons chili powder
- 2 tablespoons granulated garlic
- 2 tablespoons onion powder
- 1 tablespoon ground mustard powder
- 2 teaspoons cayenne pepper
- 2 tablespoons coarse ground black pepper
- 2 tablespoons Himalayan OR Kosher salt
Instructions
- Combine the seasonings and spices into a mixing bowl.1 cup brown sugar, ½ cup smoked paprika, 2 tablespoons chili powder, 2 tablespoons granulated garlic, 2 tablespoons onion powder, 1 tablespoon ground mustard powder, 2 teaspoons cayenne pepper, 2 tablespoons coarse ground black pepper, 2 tablespoons Himalayan OR Kosher salt
- Gently stir the mixture together until well combined.
- Use the funnel to transfer the mixture to a canning jar.
Equipment
- Canning Jar
Notes












ColleenB.-Tx. says
Homemade rubs like this make great gifts to put in gift baskets
Thank you
Gina says
I am pinning this for later because I am making pork chops for dinner this weekend when my sister and her family come to visit. Thanks for the recipe!